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The farm's natural surroundings and ongoing attempts to preserve the wildlife there and in the nearby mountains are where the Porcupine Ridge brand first emerged. The property is home to numerous families of crested porcupines, though they are rarely seen because of their nocturnal lifestyle. This is in addition to a number of unique wildlife and flora species, including the erica lerouxiae, which is native to Boekenhoutskloof.
The nose is rich and complex, with plenty of black fruit as well as a traditional lead pencil and Herbes de Provence flavor. The mid-palate of this wine is brooding and complex, yet exceptionally structured with chalky tannins and integrated acidity. The rich, dark berry scent and garrigue characteristics from the nose continue here. A silky, lively finish lingers with notes of fennel seed, tobacco, sage, and graphite.
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