Teeling Small Batch Irish Whiskey

With layers of distinctive flavor influenced by non-traditional barrel maturation methods, Teeling Small Batch Irish Whiskey challenges the conventional notion of what an Irish Whiskey can be. Hand-selected casks of grain and malt whiskey are fully matured in ex-Bourbon barrels first, and then they are wedded together for up to 12 months in casks of Central American rum to create a distinctive, dried fruit taste.

Vanilla and spices dance with bright, sweet rum notes on an enticing scent.
TASTE: This rum has a very approachable flavor, but the rum cask's influence and the increased alcohol content give it a special marriage that is smooth, sweet, and slightly woody.
FINISH: A woodsy undertone complements the sweet spice aftertaste.